Knife Steel Hardness (HRC) Comparator
"S35VN" or "MagnaCut" on a spec sheet names the alloy, not how hard the finished blade actually is — the same steel can be heat-treated softer or harder depending on the maker's own recipe. Retailer blog explainers (Misen, Dalstrong, KOTAI, F.N. Sharp, Seido, knifecarehub.com) and static charts (Jantz Supply, Blade HQ, a BladeForums community catalog thread) describe what each steel is generally good at, but none of them we found put two brands' own current numbers for the identical named steel side by side. We fetched three brands' own current pages directly instead — Benchmade's blade-steel guide, Zero Tolerance's blade-steels page, and Chris Reeve Knives' FAQ — and found real, quotable disagreement: Zero Tolerance's own page puts CPM S35VN at 60-62 HRC. Chris Reeve Knives' own FAQ puts the identical named steel, in its Impinda folder, at 59-60 HRC. A blade stamped 59 HRC in S35VN would fail Zero Tolerance's own stated floor for that steel, but sit inside Chris Reeve's own range exactly.
Every figure, every brand, unfiltered
This table doesn't depend on what you picked above — it's every steel and brand where we found a directly-fetched, dated HRC figure on that brand's own current page.
| Steel | Brand | Their own published range |
|---|---|---|
| CPM S35VN | Zero Tolerance | 60–62 HRC |
| CPM S35VN | Chris Reeve Knives | 59–60 HRC |
| CPM S45VN | Zero Tolerance | 59–61 HRC |
| CPM S45VN | Chris Reeve Knives | 60–62 HRC |
| CPM S30V | Benchmade | 59–60 HRC |
| CPM S30V | Zero Tolerance | 59.5–61 HRC |
| CPM MagnaCut | Zero Tolerance | 62–64 HRC |
| CPM MagnaCut | Chris Reeve Knives | 61–64 HRC |
| CPM S90V | Benchmade | 59–61 HRC |
| CPM 3V | Zero Tolerance | 59–61 HRC |
| CPM 20CV | Zero Tolerance | 59–61 HRC |
| CPM M4 | Zero Tolerance | 60–62 HRC |
| CPM Cru-Wear | Zero Tolerance | 62–64 HRC |
| CPM 4V | Chris Reeve Knives | 59–60 HRC |
What this does not do
- It only covers a steel where at least one brand's own current page states a specific HRC figure — most named knife steels, and most brands, publish no number at all, which is why several steels here list only one brand.
- It doesn't say a higher number is "better." Rockwell hardness trades off against toughness — a harder blade holds an edge longer but chips more easily — so a brand's own target range reflects that brand's own tradeoff choice, not an absolute quality ranking.
- A brand states a range, not a single number, because individual blades vary within a production run even at the same target heat treatment — that's what the range is for, not a marketing hedge.
- Chris Reeve Knives' own MagnaCut figure shown here spans two different sub-ranges its own page states for different models (61-62 RC on its Green Beret fixed blades, 63-64 RC on its folders) — not a single number we picked.